Sunday, August 22, 2010

Menu Plan: Week of 8/23/10


I’m in a rut…so this week I’m celebrating an “All New Recipes” for supper week! Since it’s supposed to be another warm week (which, in Minnesota, I’m thankful for because the snow will be flying before I know it), I also searched for recipes that required very little or no oven time. I’m looking forward to trying these new recipes and testing them out on my family.

Breakfasts:
Whole Wheat Oatmeal Pancakes (Freezer), bananas
Cold cereal and toast
Honey Crunch Granola (from Clay in His Hands)with yogurt and fruit

Lunches:
Picnic lunches with sandwiches, crackers, and fruit
Leftovers
Chicken strips, cottage cheese, apple and orange slices

Suppers:
Monday: Huevos Rancheros (recipe from a friend; hope to post it soon), chips and salsa, apple slices

Tuesday: Pizza Burritos (from Debbie Does Dinner), Caesar salad, green beans

Wednesday: Ginger Orange Chicken, brown rice, snow peas, fresh pineapple

Thursday: leftovers

Friday: Skillet Tacos, chips and salsa, fresh fruit

Saturday: Creamy Corn Chowder (from Our Best Bites), grilled turkey and cheese sandwiches, fruit

Sunday: Clean out the fridge night!

Extras and baking:
Croutons
Raisin Bran Muffins (for freezer)

Visit I'm an Organizing Junkie for more menu planning ideas and recipes.

2 comments:

  1. Popping over from MPM. Been seeing skillet tacos around a lot lately... gonna have to try them out :)

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  2. I made the Pizza Burritos tonight for supper. They were a hit! MMMMM! Thanks!!

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