Sunday, August 8, 2010

Menu Plan: Week of 8/9/10



This week's menu was compiled a bit differently than normal. I went grocery shopping yesterday morning (the fridge and cupboards were pretty bare after the kids and I were gone for five days!) and then planned this week's menu this morning based on what I have on hand. (Perhaps not the most efficient way of doing it but time was limited this week.) I'm looking forward to trying two new recipes as well as making a favorite of my hubby's that I don't make too often (the Lo Mein!)

Here's what I have planned for the week:

Breakfasts:
Raisin Bran Muffins (freezer)
Parfaits (made with Honey Crunch Granola, plain yogurt with a little honey mixed in, blueberries and bananas)
cold cereal and English muffins

Lunches:
our standard picnic lunch on nice days (sandwiches, cheese sticks, crackers, raisins and juice boxes)
chicken strips, cottage cheese and apple slices
leftovers

Suppers:

Monday: For mom and dad - Vegetable Lo Mein (hubby's fave request) and Trader Joe's potstickers; kids will eat buttered noodles and/or leftover pizza from Sunday night

Tuesday: leftovers

Wednesday: Salsa, Black Bean and Beef Skillet, tortilla chips, pineapple

Thursday: Slow Cooker Pork Chops, hashbrowns, frozen mixed vegetables, lettuce salad, pineapple

Friday: Cheeseburger Pie (new recipe and I'll try it using this homemade crust), carrot sticks, apple and orange slices

Saturday: Leftover buffet - It's "Clean out the fridge" night!

Sunday: Three Cheese Ziti (new recipe), broccoli, caesar salad

Freezer cooking extras and baking:

Cinnamon Raisin Bread
Banana Bread
Chocolate chip cookies (for new neighbors across the street)
HashBrowns (for freezer)
Croutons

This post is linked to I'm an Organizing Junkie!

4 comments:

  1. I am going to try that Lo Mein recipe - it sounds yummy!! I hope you had a great time last week :)

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  2. Hope you enjoy the ziti, it's one of our favorites!! Have a blessed week :)

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  3. ziti! I love it. Great looking meal plan.

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  4. I can't wait to try some of these recipes. Thanks for sharing your meal plan.

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